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Shallot

Shallot

From the same family as onion and garlic and even a subtle cross between these two in terms of flavour, shallot is presented in small bulbs with a special and more refined and sweet taste, ideal for eating raw. Main ingredient for Bearnaise sauce and classic French vinaigrettes.

SKU: Bio 1019

Description

From the same family as onion and garlic and even a subtle cross between these two in terms of flavour, shallot is presented in small bulbs with a special and more refined and sweet taste, ideal for eating raw. Main ingredient for Bearnaise sauce and classic French vinaigrettes.